CATERING
Niche Food Group offers a variety of catering options to give you the Niche dining experience in the comfort of your own home! With a selection of classic menu items from each unique NFG restaurant, Niche Food Group Catering offers the perfect selection for your next party or group gathering.
4580 Laclede Ave | St. Louis, MO 63108
The menu at Brasserie is a reflection of Chef Craft's dedication to classic French cuisine, but with a modern twist. Brasserie’s catering menu offers a range of appetizers, salad, and entrees, all of which are made with the freshest ingredients sourced from local farms and markets. Some of the most popular dishes include the Gougeres, Roasted Chicken, and the Pan-Roasted Trout, each of which is prepared with exceptional attention to detail.
Brasserie by Niche’s Catering menu offers large-format dining straight from our in-house dinner menu to your next event. Each dish is served in a half pan or a full pan, unless otherwise indicated. Half pans serve 8-10, full pans serve 15-18.
Menus are subject to change based on seasonal availability.
4605 Olive St. | St. Louis, MO 63108
Bowood by Niche’s Pastry Catering program showcases the talents of Executive Pastry Chef Suji Shaw. With year-round and seasonal offerings, Shaw’s menu includes custom cakes, cupcakes, and breakfast pastries appropriate for breakfast & brunch, weddings, birthdays, holidays and more.
7734 Forsyth Blvd | St. Louis, MO 63105
Pastaria Deli & Wine is modeled after restaurants that Chef/Owner Gerard Craft enjoyed during his time in Rome and Florence that served simple sandwiches with high-quality ingredients and refreshing cocktails like the classic Aperol Spritz. Deli Favorites include the Caprese Sandwich, “World’s Best Tuna Salad” sandwich, and a variety of seasonal soups and salads.
Pastaria Deli & Wine’s catering menu offers boxed lunches, salads and sandwich trays that are perfect for your next office lunch or picnic lunch gathering!
7734 Forsyth Blvd | St. Louis, MO 63105
Within its two locations, the heart of the Pastaria menu is from-scratch pastas and wood-fired pizza at an affordable price in a casual dining atmosphere. Each dish has a nod to Italy or draws inspiration from classic regional Italian fare. Some of the most popular dishes include the Canestri Cacio e Pepe, the Shaved Kale Salad, and of course, the Crispy Risotto Balls.
Pastaria’s St. Louis’ Catering menu offers large-format dining straight from our in-house dinner menu to your next event. Each dish is served in a half pan or a full pan, unless otherwise indicated. Half pans serve 8-10, full pans serve 15-18.
Menus are subject to change based on seasonal availability.
8 City Blvd | Nashville, TN 37209
Pastaria’s Nashville’s Catering menu offers large-format dining straight from our in-house dinner menu to your next event. Each dish is served in a half pan or a full pan, unless otherwise indicated. Half pans serve 8-10, full pans serve 15-18.
Menus are subject to change based on seasonal availability.
preparing a course for a wine dinner, bowood by niche. photo by harry boston.